University of Houston student grows Arlo coffee pop-up, running club
Standing behind a table to the side of the Heights store on a recent Saturday, Salinas topped off a blue-tinted latte with foam before handing it to a customer. She told him, “Thank you! It’s so good!” with a bit of a squeal as he moved on to preparing the next espresso. Another coffee-drinker stopped to ask whether Salinas had a physical store.
“We’re a pop-up,” he explained. “We’re still students.”
